2006-10-07 12:52:55
used
here
sun dried tomato tortillas recipe
1 cup unbleached flour
1/4 cup gluten flour
1/2 teaspoon baking soda
1/4 cup olive oil
1/4 teaspoon salt
1/4 cup sun dried tomatoes, rehydrated or otherwise softened
mix ingredients in food processor
add cold water until a doughball forms
break dough into 5-7 small dougballs
roll flat with rolling pin
fry in ungreased pan for about 1 minute per side
copyright © 2006
sean dreilinger
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EXIF Image Parameters
- Compression: JPEG (old-style)
- Make: Canon
- Model: Canon EOS 20D
- Orientation: Horizontal (normal)
- Date and Time (Modified): 2006:10:07 12:52:55
- White Point: 0.313 0.329
- YCb Cr Coefficients: 0.299 0.587 0.114
- Exposure: 0.005 sec (1/200)
- Aperture: f/3.2
- Exposure Program: Program AE
- ISO Speed: 400
- Components Configuration: Y, Cb, Cr, -
- Exposure Bias: +1/3 EV
- Metering Mode: Multi-segment
- Flash: Off, Did not fire
- Focal Length: 50 mm
- Color Space: Uncalibrated
- Exposure Mode: Auto
- White Balance: Auto
- Gamma: 2.2
- Interop Index: R03 - DCF option file (Adobe RGB)
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