Mmmm....yum

Mmmm....yum
2007-11-23 20:09:54
After 4 hours in the oven, the chicken was so tender that I carved it up with a spoon. I stuffed it with a rice stuffing that has bacon, shitake, woodear mushrooms, cilantro, onion, and waterchestnut.

Comments:

camscurios: ill bet it was good…i did a turkey with orange-rosemary glaze…so good! hope all is well with you.
ludicrous toothbrush: oh the humanity!

Sets

food

Visit this image on flickr.
Usage terms: All Rights Reserved.